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All Healthy Baking Recipes

February 2014:

Good-For-You Triple Chocolate Brownies

These delectable delights are not only mouth-watering, but they have fewer calories and less fat.
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November 2013:

Heart Healthy Sweet Potato Muffins

Packed with protein, these tender muffins not only are ideal for a quick breakfast, but they also serve as a great side.
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October 2013:

Maple Pecan Scones

The crunch of the pecans along with maple extract not only provides textural contrast, but a delightfully sweet taste.
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August 2013:

Raspberry Filled Peach Coffee Cake

This sweet treat is made with Better’n Eggs, fresh raspberries and peaches, with a hint of vanilla.
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May 2013:

Baked Custard

Celebrate Mom with the gift of good taste and good health. Make this beautiful, silky custard recipe topped with fresh berries. Just 97 calories.
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April 2013:

Low Fat Cranberry Orange Scone Bread

Fresh orange zest brings a bright splash of spring to this tender scone bread recipe.
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March 2013:

Low Fat Classic Creme Brulee

This low-fat creme brulee recipe is deliciously easy to make.
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February 2013:

Heart Healthy Banana Bread

Say good morning to your Valentine with a heart-healthy breakfast bread!
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January 2013:

Heart Healthy Banana Bread

This low-fat quick bread recipe cuts out nearly half the fat of traditional banana bread recipes. It has a Weight Watchers® PointsPlus® value of 4 which means it is a perfect snack or breakfast.
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