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Healthy Baking Recipes

Baking with AllWhites® and Better'n Eggs® means your recipes turn out moist and delicious minus all the fat and cholesterol of shell eggs. Each large shell egg you substitute saves 5 grams of fat.

May 2013:

Baked Custard
Celebrate Mom with the gift of good taste and good health. Make this silky, dreamy custard recipe topped with fresh berries.

It has all the creamy goodness of traditional custard without all the heavy fat thanks to fat free, cholesterol free Better'n Eggs. Just 97 calories. It's another delicious way to have a better day!


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