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Heart Healthy Cinnamon Oat Bread
Old-fashioned rolled oats, nonfat yogurt, pure honey and AllWhites® egg whites are the powerhouse ingredients in this heart healthy quick bread recipe. This delicious bread is super-moist with a dense, even texture—perfect for toasting.
Preparation: 15 minutes  
Baking: 45 minutes  
Cooling: 10 minutes  
Time-To-Table: 1 hour  10 minutes  
Serves: 14

Ingredients:

Topping Ingredients:

  • 1/2 cup old-fashioned oats
  • 2 tablespoons honey
  • 1 tablespoon canola oil
  • 1/4 teaspoon cinnamon

Bread Ingredients:

  • 1 cup old-fashioned oats
  • 1 cup nonfat vanilla yogurt
  • 1/2 cup AllWhites® egg whites*
  • 1/4 cup + 2 tablespoons honey
  • 3 tablespoons canola oil
  • 2/3 cup nonfat milk
  • 1 1/3 cups whole-wheat flour**
  • 1 cup all-purpose flour
  • 2 1/4 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda

Instructions:

1. Heat oven to 375°F. Grease bottom of a 9x5-inch loaf pan.***

2. Mix all topping ingredients together in small bowl with fork until crumbly.

3. Mix 1 cup oats, yogurt, AllWhites egg whites, ¼ cup + 2 tablespoons honey, 3 tablespoons oil, and milk in a large bowl.

4. Mix flours, baking powder, 1 teaspoon cinnamon, salt, and soda in medium bowl. Stir dry ingredients into wet ingredients just until evenly moistened. Spoon batter into loaf pan.

5. Sprinkle the topping mixture evenly over top of batter.

6. Bake for about 45 minutes or until golden brown and a wooden pick inserted in center comes out clean. Cool 10 minutes; remove bread from pan and cool on wire rack.


Tips & Substitutions:

*Better’n Eggs may be substituted.

**Look for “white whole-wheat” flour in the grocery store. It’s made from a special variety of wheat that is light in color and flavor, but has the same nutrition as whole-wheat flour. It’s great for baking.

***Be sure to use a larger loaf pan, as the batter will overflow in an 8x4-inch pan.



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Amount Per Serving
7g 231
Protein Calories

Nutritional Information

Serving Size: 1/12 recipe

Calories: 231 % Daily
Value*

Total Fat 6 (g)9%

Sat Fat 1 (g)3%

Trans Fat 0 (g) 

Cholesterol 1 (mg)0%

Sodium 350 (mg)15%

Total
Carbohydrate
40 (g)13%

Dietary Fiber 3 (g)12%

Sugar 15 (g) 

Protein 7 (g)13%

Calcium 102 (mg)10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.