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Asparagus, Mushroom & Swiss Frittata
Fresh basil and grape tomatoes add delightful flavor to this delicious frittata recipe.
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Asparagus, Red Pepper & Potato Frittata
Savory asparagus, red pepper and mushrooms, protein-packed AllWhites® and creamy ricotta and Parmesan cheese.
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Broccoli, Tomato and Basil Frittata
Two kinds of cheese enliven the flavors of fresh garden veggies and herbs.
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Fresh Veggie AllWhites® Omelet
Fresh veggies and Mozzarella cheese give great flavor to this protein-packed omelet.
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Marathoner's Zucchini Ribbon Lasagna
This lasagna is light on pasta and heavy on the veggies - garden zucchini, fresh spinach and roasted peppers. Just 320 calories per serving.
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Mediterranean Frittata
A potato crusted frittata topped with Mediterranean veggies is a meal great for breakfast, lunch or dinner.
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Mexican Eggs in Tortilla Cups
Spice up a vegetarian dinner or brunch with this fast and easy recipe. Ground cumin, chili powder and AllWhites® in a baked tortilla cup.
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South of the Border Hash Brown Bake
Crisp bell peppers, black beans, Monterey Jack cheese, egg whites and hash browns create a fiesta of flavor in this easy vegetarian casserole.
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Spinach and Feta Wraps
Looking for fresh ideas for Meatless Mondays? Try this flavorful wrap for lunch or dinner. 26 grams of protein and 362 calories.
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