Ingredients:

• 1-1/4 pounds extra-lean ground turkey
• 1/4 cup AllWhites® egg whites
• 1/3 cup finely crushed baked or regular tortilla chips
• 2 teaspoons chili powder
• Salt and freshly ground pepper to taste
• 2 tablespoons lime juice
• 1 teaspoon sugar
• 1 tablespoon olive oil
• 1 cup frozen whole kernel corn, thawed
• 1/2 cup  finely chopped red bell pepper
• 1/4 cup finely chopped red onion
• 1/4 cup chopped fresh cilantro

1. Heat grill to medium-high heat. Gently mix turkey, AllWhites egg whites, crushed tortilla chips, chili powder and salt and pepper. Shape into 4 oblong patties; refrigerate until ready to cook.
2. Meanwhile, mix lime juice, sugar, and oil in medium bowl. Add corn, bell pepper, onion and cilantro; stir until well combined.
3. Place turkey patties on grill; cook 8 to 10 minutes, turning once, until no longer pink in center.
4. Serve grilled turkey patties wrapped in warm whole-wheat tortillas, with a spoonful of corn relish.