AllWhites® Recipe,
reprinted from allwhiteseggwhites.com |
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Preparation:
5 minutes Serving Size: 1 (16 ounces) Ingredients:
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Instructions:
Tip: This recipe can easily be doubled. Nutrition Facts: Calories: 284, Fat: 3 g, Cholesterol: 7 mg, Sodium: 243 mg, Carbohydrate: 50 g, Dietary Fiber: 1 g, Protein: 15 g, Calcium: 211 mg
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