AllWhites® Recipe,
reprinted from betterneggs.com |
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Preparation:
15 minutes Serving Size: 1- 12 ounce serving Ingredients:
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Instructions:
Tip: This recipe can easily be doubled Nutrition Facts: Calories: 302, Fat: 2 g, Cholesterol: 9 mg, Sodium: 265 mg, Carbohydrate: 52 g, Dietary Fiber: 3 g, Protein: 20 g, Calcium: 379 mg 0071e Copyright © 2006 Better'n Eggs Click here to go back
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